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Hatcheries

Culinary virtuoso
Hatcheries

Highlights


All-in All-out system

Intricately designed

Temperature controlled

Adequately ventilated

Service

Hatcheries are special buildings with controlled ventilation. Our hatcheries contain machines for holding and incubating large numbers of eggs. They are designed with hygiene in mind and are laid out so that there is little chance of any contaminating organisms travelling back from hatched chicks to eggs brought in later. The temperature and humidity of the air in the setter is controlled so that the conditions inside each egg are suitable for the growth and development of the chick.

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Sneha Farms Private Limited has 2 hatcheries with Pas Reform machinery (Netherlands) in the vicinity of Hyderabad with a weekly production capacity of 16.5 lakh birds. The all-in all-out system is followed to ensure same age birds and chicks at a given time. Each of the hatcheries is dedicated to and equipped with an appropriate egg-hatching environment.

Huge capacity

Contract-growing model 

Healthy feed

Improved bird performance

Sneha Farms Private Limited possesses separate breeding facilities for brooding, growing and laying in 22 locations with a capacity of 6.6 lakh breeders inlay. Sneha Farms Private Limited has its own commercial broiler farms with a capacity of 24 lakh birds and also works with more than 2000 farmers under the contract-growing model.

Our isolated breeding farms have rigid biosecurity measures in place to provide a controlled and congenial environment for improved bird performance. We strive to breed animals who are healthy and hearty with healthy feed. Our holistic breeding approach ensures a better growth rate, feed conversion ratio (FCR), livability, and meat yield. It also makes our birds capable of adapting to a wide variety of environments.

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Years
EXPERIENCE<br /> WORKING

Individual approach to each taste

One morning, when Gregor Samsa woke from troubled dreams, he found himself transformed in his bed into a horrible vermin. He lay on his armour-like back, and if he lifted his head a little he could see his brown belly.

slightly domed and divided by arches into stiff sections. The bedding was hardly able to cover it and seemed ready to slide off any moment. His many legs, pitifully thin compared with the size of the rest of him, waved about helplessly as he looked.

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Various
COOKING<br /> METHODS
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